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Apple Cider Braised Chicken Thighs Easy Fall Recipe Blackberry Babe

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Braised Apple Cider Chicken Dinner Recipe Recipes, Braised chicken

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What is Cider Braised Chicken Apples Bacon Sage?

Cider Braised Chicken Apples Bacon Sage is a delicious and comforting dish that combines tender chicken, sweet apples, savory bacon, and fragrant sage. The dish is cooked in a flavorful cider-based sauce, which infuses the chicken with a rich and tangy taste.

This dish is perfect for the fall season when apples are in abundance and the weather starts to get cooler. It's a great way to use up leftover apples from apple-picking trips or simply to enjoy the flavors of the season.

What are the ingredients for Cider Braised Chicken Apples Bacon Sage?

To make Cider Braised Chicken Apples Bacon Sage, you will need the following ingredients:

  • 4 bone-in, skin-on chicken thighs
  • 4 slices of bacon, chopped
  • 1 onion, diced
  • 2 cloves of garlic, minced
  • 2 apples, peeled, cored, and sliced
  • 1 cup apple cider
  • 1 cup chicken broth
  • 2 tablespoons fresh sage, chopped
  • Salt and pepper to taste

These ingredients can be easily found at your local grocery store or farmer's market. When selecting the apples, choose a variety that is firm and slightly tart, such as Granny Smith or Honeycrisp, as they hold up well during cooking.

How do you make Cider Braised Chicken Apples Bacon Sage?

Here is a step-by-step guide on how to make Cider Braised Chicken Apples Bacon Sage:

  1. Season the chicken thighs with salt and pepper.
  2. In a large skillet or Dutch oven, cook the bacon over medium heat until crispy. Remove the bacon from the skillet, leaving the drippings.
  3. Add the chicken thighs to the skillet, skin side down, and cook until golden brown, about 5 minutes. Flip the chicken thighs and cook for another 5 minutes. Remove the chicken from the skillet and set aside.
  4. Add the diced onion to the skillet and cook until softened, about 5 minutes. Add the minced garlic and cook for another minute.
  5. Add the sliced apples to the skillet and cook until they start to soften, about 3 minutes.
  6. Pour in the apple cider and chicken broth, and bring to a simmer. Add the chopped sage and crispy bacon to the skillet.
  7. Return the chicken thighs to the skillet, nestling them into the sauce. Cover the skillet and simmer for 25-30 minutes, or until the chicken is cooked through and tender.
  8. Remove the chicken thighs from the skillet and transfer them to a serving plate. Spoon the sauce, apples, bacon, and sage over the chicken.
  9. Serve the Cider Braised Chicken Apples Bacon Sage hot, with a side of mashed potatoes or crusty bread to soak up the delicious sauce.

This recipe serves 4 people and can be easily doubled or halved depending on your needs.

What does Cider Braised Chicken Apples Bacon Sage taste like?

Cider Braised Chicken Apples Bacon Sage has a wonderful balance of flavors. The chicken is tender and juicy, while the apples add a touch of sweetness. The bacon adds a salty and smoky flavor, and the sage brings a hint of earthiness.

The cider-based sauce ties all the flavors together, providing a tangy and slightly sweet taste. The combination of these ingredients creates a comforting and satisfying dish that is perfect for a cozy dinner.

What are some variation ideas for Cider Braised Chicken Apples Bacon Sage?

While the classic recipe for Cider Braised Chicken Apples Bacon Sage is delicious on its own, there are several variations you can try to add your own twist to the dish:

  • Swap the chicken thighs for bone-in, skin-on chicken breasts or drumsticks for a different cut of meat.
  • Add a splash of apple brandy or white wine to the sauce for an extra depth of flavor.
  • Include other fall vegetables such as butternut squash, sweet potatoes, or Brussels sprouts.
  • Try using different herbs such as thyme or rosemary instead of sage.
  • For a healthier version, use turkey bacon instead of regular bacon and reduce the amount of salt added.

Feel free to experiment with these variations and make the recipe your own. The beauty of Cider Braised Chicken Apples Bacon Sage is that it is versatile and can be adapted to suit your taste preferences.

Conclusion

Cider Braised Chicken Apples Bacon Sage is a delicious and comforting dish that combines the flavors of fall. The tender chicken, sweet apples, savory bacon, and fragrant sage create a symphony of tastes that is sure to please your taste buds.

Whether you're looking for a cozy dinner on a chilly evening or a dish to impress your family and friends, Cider Braised Chicken Apples Bacon Sage is a great choice. The recipe is easy to make and can be customized to suit your preferences.

So why not give this recipe a try? Gather the ingredients, follow the steps, and enjoy a hearty and flavorful meal that will warm your soul.


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