Grilled Hasselback Sweet Potatoes The Weekender Hassleback Sweet

Roasted Garlic Rosemary Hasselback Potatoes Recipe Roasted garlic

Cover Roasted Garlic Rosemary Hasselback Potatoes Recipe Roasted garlic (3648x5472)

Table of Contents

• What are Hasselback Sweet Potatoes?
• Why should I try this recipe?
• How do I make Hasselback Sweet Potatoes?
• What are some tips and variations?
• Can I make these potatoes in the oven?

What are Hasselback Sweet Potatoes?

Hasselback sweet potatoes are a delicious and visually stunning way to enjoy this nutritious root vegetable. The name "Hasselback" comes from the Swedish restaurant where these potatoes were first popularized. The technique involves thinly slicing the potatoes, but not all the way through, and then roasting or grilling them until they are crispy on the outside and tender on the inside.

The result is a potato that has a beautiful accordion-like appearance, with crispy edges and a soft center. The Hasselback technique works particularly well with sweet potatoes, as their natural sweetness is enhanced by the caramelization that occurs during cooking.

Why should I try this recipe?

This recipe for Grilled Hasselback Sweet Potatoes with Rosemary Garlic takes the classic Hasselback technique and adds a delicious flavor twist. The combination of rosemary and garlic adds a fragrant and savory element to the sweet potatoes, creating a perfect balance of flavors.

Not only do these potatoes taste amazing, but they also make a stunning presentation. The Hasselback technique transforms a simple sweet potato into an elegant and eye-catching side dish that is sure to impress your guests.

In addition to being delicious and visually appealing, sweet potatoes are also incredibly nutritious. They are packed with vitamins and minerals, including vitamin A, vitamin C, and potassium. Sweet potatoes are also a great source of fiber, which is important for digestive health.

Overall, this recipe is a great way to enjoy the flavors and health benefits of sweet potatoes in a unique and impressive way.

How do I make Hasselback Sweet Potatoes?

Making Hasselback Sweet Potatoes is easier than you might think. Here's a step-by-step guide to help you create this delicious dish:

1. Preheat your grill to medium-high heat.
2. Scrub the sweet potatoes clean and pat them dry.
3. Cut a thin slice off the bottom of each potato to create a stable base. This will help the potatoes stand upright.
4. Place a wooden spoon or chopsticks on each side of the potato. This will act as a guide to prevent you from cutting all the way through the potato.
5. Using a sharp knife, make thin slices across the potato, about 1/8 inch apart. Make sure not to cut all the way through, using the wooden spoon or chopsticks as a guide.
6. In a small bowl, combine melted butter, minced garlic, chopped rosemary, salt, and pepper.
7. Brush the butter mixture over the potatoes, making sure to get in between the slices.
8. Place the potatoes on the preheated grill and cook for about 40-45 minutes, or until the potatoes are tender and the edges are crispy. You can test the doneness by inserting a knife into the center of the potato. If it goes in easily, the potato is done.
9. Remove the potatoes from the grill and let them cool for a few minutes before serving.

Once the potatoes are cooked, you can garnish them with additional chopped rosemary and serve them as a side dish with your favorite main course. These Hasselback Sweet Potatoes are sure to be a hit at your next barbecue or dinner party!

What are some tips and variations?

Here are some tips and variations to help you customize your Grilled Hasselback Sweet Potatoes:

• Feel free to experiment with different seasonings. Instead of rosemary and garlic, you can try using thyme, sage, or even a sprinkle of cinnamon for a sweeter flavor.
• If you prefer a spicier kick, you can add a pinch of cayenne pepper or a drizzle of hot sauce to the butter mixture.
• For an extra indulgent twist, you can sprinkle shredded cheese, such as cheddar or Parmesan, over the potatoes during the last few minutes of grilling and let it melt.
• If you don't have a grill, you can make these potatoes in the oven. Simply preheat your oven to 400°F (200°C) and bake the potatoes for about 50-60 minutes, or until tender and crispy.
• For a vegetarian or vegan version, you can substitute the butter with olive oil or vegan butter.

Don't be afraid to get creative and make these Hasselback Sweet Potatoes your own. The possibilities are endless!

Can I make these potatoes in the oven?

Yes, absolutely! If you don't have access to a grill or prefer to use your oven, you can easily make these Grilled Hasselback Sweet Potatoes in the oven.

To make them in the oven, preheat your oven to 400°F (200°C) and follow the same steps outlined in the previous section for preparing the potatoes. Instead of placing them on the grill, place the potatoes on a baking sheet lined with parchment paper or aluminum foil.

Bake the potatoes for about 50-60 minutes, or until they are tender and the edges are crispy. You can test the doneness by inserting a knife into the center of the potato. If it goes in easily, the potato is done.

Once the potatoes are cooked, remove them from the oven and let them cool for a few minutes before serving. Garnish with additional chopped rosemary, if desired.

Whether you choose to grill or bake these Hasselback Sweet Potatoes, they are sure to be a crowd-pleasing side dish that will elevate any meal.

Conclusion

Grilled Hasselback Sweet Potatoes with Rosemary Garlic is a delicious and visually stunning recipe that is sure to impress. The Hasselback technique transforms simple sweet potatoes into an elegant and flavorful side dish that is perfect for any occasion.

Not only are these potatoes delicious, but they are also packed with vitamins, minerals, and fiber, making them a nutritious choice. The combination of sweet potatoes, rosemary, and garlic creates a perfect balance of flavors that will leave your taste buds wanting more.

Whether you choose to make these potatoes on the grill or in the oven, the result will be a dish that is crispy on the outside and tender on the inside. The accordion-like appearance of the Hasselback potatoes adds a touch of elegance to your plate, making them a great option for dinner parties or special occasions.

With the tips and variations provided, you can easily customize this recipe to suit your taste preferences. Whether you prefer a spicier kick, a sweeter flavor, or a cheesy topping, there are endless possibilities to make these Hasselback Sweet Potatoes your own.

So why not give this recipe a try? Impress your family and friends with these Grilled Hasselback Sweet Potatoes with Rosemary Garlic and enjoy a delicious and visually stunning side dish that will elevate any meal.