Luscious Tres Leches Cake With Coconut Flakes (Lighter Version) The
Coconut Tres Leches Cake Tres leches cake

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Table of Contents
- What is Dulces Tres Leches De Coco?
- What are the Ingredients for Dulces Tres Leches De Coco?
- How to Make Dulces Tres Leches De Coco?
- What are Some Tips and Variations for Dulces Tres Leches De Coco?
- How to Serve Dulces Tres Leches De Coco?
What is Dulces Tres Leches De Coco?
Dulces Tres Leches De Coco, also known as Coconut Tres Leches Cake, is a delicious and moist cake that is soaked in a mixture of three types of milk and topped with a creamy coconut frosting. Tres leches is a traditional Latin American dessert, and the addition of coconut gives it a tropical twist.
What are the Ingredients for Dulces Tres Leches De Coco?
To make Dulces Tres Leches De Coco, you will need the following ingredients:
- 1 ½ cups all-purpose flour
- 1 teaspoon baking powder
- ½ teaspoon salt
- ½ cup unsalted butter, softened
- 1 cup granulated sugar
- 5 large eggs
- 1 teaspoon vanilla extract
- 1 cup coconut milk
- 1 can (14 ounces) sweetened condensed milk
- 1 can (12 ounces) evaporated milk
- 1 cup heavy cream
- 1 cup shredded coconut, for garnish
How to Make Dulces Tres Leches De Coco?
To make Dulces Tres Leches De Coco, follow these steps:
- Preheat your oven to 350°F (175°C) and grease a 9x13-inch baking dish.
- In a medium bowl, whisk together the flour, baking powder, and salt. Set aside.
- In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
- Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract.
- Gradually add the flour mixture to the butter mixture, alternating with the coconut milk. Begin and end with the flour mixture.
- Pour the batter into the prepared baking dish and smooth the top with a spatula.
- Bake for 25-30 minutes, or until a toothpick inserted into the center of the cake comes out clean.
- While the cake is baking, prepare the tres leches mixture. In a mixing bowl, combine the sweetened condensed milk, evaporated milk, and heavy cream.
- Once the cake is done, remove it from the oven and let it cool for a few minutes.
- Poke holes all over the cake using a fork or skewer.
- Pour the tres leches mixture over the warm cake, allowing it to soak in.
- Cover the cake and refrigerate for at least 4 hours, or overnight, to allow it to absorb the milk mixture.
- Before serving, prepare the coconut frosting by whipping the heavy cream until stiff peaks form.
- Spread the whipped cream over the top of the cake and sprinkle with shredded coconut.
- Slice and serve Dulces Tres Leches De Coco chilled.
What are Some Tips and Variations for Dulces Tres Leches De Coco?
Here are some tips and variations to enhance your Dulces Tres Leches De Coco:
- For an extra coconut flavor, add a tablespoon of coconut extract to the cake batter.
- You can also add a tablespoon of rum or coconut rum to the tres leches mixture for a boozy twist.
- If you prefer a lighter version, you can use light coconut milk and light cream instead of the regular versions.
- To make it more visually appealing, you can top the cake with toasted coconut flakes or decorate it with fresh tropical fruits.
- If you're feeling adventurous, you can try adding other flavors to the cake, such as pineapple or mango, to create a tropical fusion.
How to Serve Dulces Tres Leches De Coco?
Dulces Tres Leches De Coco is best served chilled. The cake should be moist and creamy, with a hint of coconut flavor. It is a perfect dessert for any occasion, whether it's a family gathering, a birthday party, or a special celebration. Serve it with a scoop of coconut or vanilla ice cream for an extra indulgent treat.
Conclusion
Dulces Tres Leches De Coco, or Coconut Tres Leches Cake, is a delightful dessert that combines the richness of tres leches with the tropical flavor of coconut. With its moist and creamy texture, it is a crowd-pleaser that is sure to impress your family and friends. By following the simple steps and tips provided, you can easily make this delicious treat at home. So go ahead and indulge in a slice of Dulces Tres Leches De Coco and savor the flavors of the tropics.
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