Hurricane A Bar Above Recipe Mardi Gras Drinks Rum Cocktail

New Orleans Style Classic Big Easy Hurricane Cocktail Enjoy the

Cover New Orleans Style Classic Big Easy Hurricane Cocktail Enjoy the (735x1076)

Table of Contents

• How to Make Hurricane
• How to Make Sazerac
• How to Make Pimms
• How to Make Gin Fizz
• How to Make Milk Punch

How to Make Hurricane

The Hurricane cocktail is a classic New Orleans drink that is often associated with Mardi Gras celebrations. It is a fruity and refreshing drink that is perfect for a party. Here is the recipe to make a Hurricane cocktail:

Ingredients:

• 2 oz light rum
• 2 oz dark rum
• 1 oz lime juice
• 1 oz orange juice
• 1 oz passion fruit syrup
• 1 oz simple syrup
• Orange slice and cherry for garnish

Instructions:

1. Fill a shaker with ice.
2. Add the light rum, dark rum, lime juice, orange juice, passion fruit syrup, and simple syrup.
3. Shake well to combine.
4. Strain into a hurricane glass filled with crushed ice.
5. Garnish with an orange slice and cherry.

The Hurricane cocktail is known for its vibrant red color and tropical flavors. It originated in New Orleans and became popular during Mardi Gras celebrations. The combination of light rum, dark rum, fruit juices, and syrups creates a delicious and refreshing drink that is perfect for a party.

When making a Hurricane cocktail, it is important to use quality ingredients. The choice of rum can greatly affect the taste of the drink. Opt for a light rum that has a smooth and subtle flavor, as well as a dark rum that adds depth and richness to the cocktail. Freshly squeezed lime and orange juice will enhance the citrus flavors, while passion fruit syrup and simple syrup will add sweetness.

To make the Hurricane, start by filling a shaker with ice. Add the light rum, dark rum, lime juice, orange juice, passion fruit syrup, and simple syrup. Shake the shaker vigorously to combine all the ingredients and create a frothy texture. Strain the mixture into a hurricane glass filled with crushed ice. This type of glass is named after the cocktail itself and has a unique shape that resembles a hurricane lamp. Garnish the drink with an orange slice and a cherry for a pop of color.

The Hurricane cocktail is best enjoyed on a warm day or during a festive occasion. Its fruity and tropical flavors make it a popular choice for Mardi Gras parties and other New Orleans-themed events. The combination of rum and fruit juices creates a balanced and refreshing drink that is sure to please your guests.

How to Make Sazerac

The Sazerac is a classic cocktail that originated in New Orleans in the mid-19th century. It is a strong and flavorful drink that is often considered the official cocktail of the city. Here is the recipe to make a Sazerac:

Ingredients:

• 2 oz rye whiskey
• 1 sugar cube
• 3 dashes Peychaud's bitters
• 1 dash absinthe
• Lemon peel for garnish

Instructions:

1. In a mixing glass, muddle the sugar cube with a few drops of water.
2. Add the rye whiskey and Peychaud's bitters.
3. Fill the mixing glass with ice and stir well.
4. Rinse a chilled rocks glass with absinthe, then discard the excess.
5. Strain the cocktail into the rocks glass.
6. Garnish with a lemon peel.

The Sazerac is a cocktail with a rich history and a unique flavor profile. It is made with rye whiskey, which gives it a robust and spicy taste. The addition of Peychaud's bitters adds complexity and depth to the drink, while the absinthe rinse gives it a hint of anise flavor.

To make a Sazerac, start by muddling a sugar cube with a few drops of water in a mixing glass. This helps to dissolve the sugar and create a sweet syrup. Add the rye whiskey and Peychaud's bitters to the mixing glass, then fill it with ice. Stir the mixture well to chill and dilute the drink. Meanwhile, rinse a chilled rocks glass with absinthe, coating the inside of the glass with a thin layer. Discard the excess absinthe. Strain the cocktail into the rocks glass and garnish it with a lemon peel.

The Sazerac is known for its strong and bold flavors. The combination of rye whiskey and bitters creates a spicy and complex taste that is balanced by the sweetness of the sugar. The absinthe rinse adds a subtle herbal note and enhances the overall aroma of the drink. The garnish of lemon peel adds a touch of freshness and citrus fragrance.

The Sazerac is a cocktail that is closely associated with New Orleans and its rich cocktail culture. It is often enjoyed as an aperitif or a digestif and is considered a classic choice for cocktail enthusiasts. The drink has stood the test of time and remains a popular choice for those looking for a sophisticated and flavorful cocktail.

How to Make Pimms

Pimms is a British liqueur that has become a popular ingredient in New Orleans cocktail recipes. It is a refreshing and light drink that is perfect for summer parties and outdoor gatherings. Here is the recipe to make a Pimms cocktail:

Ingredients:

• 2 oz Pimms No. 1
• 4 oz lemonade
• 1 oz ginger ale
• Cucumber, strawberry, and mint for garnish

Instructions:

1. Fill a highball glass with ice.
2. Pour the Pimms No. 1 over the ice.
3. Add the lemonade and ginger ale.
4. Stir gently to combine.
5. Garnish with cucumber slices, strawberry slices, and mint leaves.

Pimms is a unique liqueur that is made with gin, fruit extracts, and spices. It has a distinctive flavor that is both fruity and herbaceous. When mixed with lemonade and ginger ale, it creates a light and refreshing cocktail that is perfect for warm weather.

To make a Pimms cocktail, start by filling a highball glass with ice. This type of glass is tall and narrow, allowing for the addition of ice and other ingredients. Pour the Pimms No. 1 over the ice, followed by the lemonade and ginger ale. Stir the cocktail gently to combine all the ingredients and chill the drink. Garnish the cocktail with cucumber slices, strawberry slices, and mint leaves for a fresh and fragrant touch.

Pimms cocktails are often associated with outdoor events and garden parties. The light and fruity flavors make them a popular choice for summer gatherings. They are also a versatile cocktail that can be customized with different garnishes and mixers. Consider adding additional fruits, such as orange slices or berries, to enhance the flavor and presentation of the drink.

Overall, Pimms cocktails are a delightful addition to any New Orleans Mardi Gras party. The combination of Pimms No. 1, lemonade, and ginger ale creates a refreshing and easy-to-drink cocktail that is sure to please your guests. Experiment with different garnishes and mixers to create your own signature Pimms cocktail.

How to Make Gin Fizz

The Gin Fizz is a classic cocktail that is loved by many. It is a simple and refreshing drink that is perfect for any occasion. Here is the recipe to make a Gin Fizz:

Ingredients:

• 2 oz gin
• 1 oz lemon juice
• 1/2 oz simple syrup
• Soda water
• Lemon twist for garnish

Instructions:

1. Fill a shaker with ice.
2. Add the gin, lemon juice, and simple syrup.
3. Shake well to combine.
4. Strain into a highball glass filled with ice.
5. Top with soda water